The city of Grand Prairie is working with Outside the Lines (OTL), 900lbs of Creative and End Design to design and fabricate creative and innovative placemaking attractions at EpicCentral, with construction to start 2022, opening late 2022. Surrounding the hotels and restaurants is a large outdoor open space with covered stage for events, concerts and programs. The city is entertaining options for the sixth restaurant space. Hand crafted golden crust fresh fruit pies and cobblers provide a sweet ending to every barbecue celebration. From scratch sides include hand cut fries, mouth-watering mac n’ cheese, crisp coleslaw, hand battered onion rings and Grandma’s creamy potato salad. Loop 9 fare will tempt guests with great barbecue, melt-in-your-mouth brisket, burnt ends, pork ribs, beef ribs, sausage, pulled pork, and farm fresh poultry. Lavine helped launch Ten50 BBQ in Richardson in 2014. In a fifth restaurant site, Dallas entrepreneur Larry Lavine, who founded Chili’s in Dallas in 1975, and his partners, will open Loop 9 BBQ. Finally, Milkshake Concepts – one of Dallas’ most dynamic and fastest growing hospitality groups – will launch their new breakfast/brunch concept called Poach’d. The restaurant space will feature expansive seating, a full bar, and a live music stage that faces both the interior and the lawn. Serious Eats will feature the infamous Serious Pizza and introduce Serious Sliders and Serious Shakes. The restaurant offers bold and exciting Mexican flavors, a unique cocktail program, lively social experience and rooftop patio. Vidorra Cocina de Mexico celebrates Mexican food, drink and culture. Its artisanal menu offers a variety of unique delicacies for all palates. The American modern restaurant will be an approachable neighborhood restaurant and bar, suitable for all of life’s gatherings a business lunch, a happy hour cocktail, an intimate meal or a relaxed place to eat and unwind with friends. This is all going just north of Chicken N Pickle, offering farm fresh foods and indoor/outdoor pickleball courts, and opening December 2021. Larry Lavine, the founder of Chili’s, will open Loop 9 BBQ in a fifth space. The city is building six restaurant spaces designed by Merriman Anderson Architects and built by Hill & Wilkinson Construction Management in EpicCentral to open late 2022 and has negotiated terms with Milkshake Concepts to bring Vidorra Cocina de Mexico an American modern concept Serious Pizza, Sliders and Shakes and a new breakfast/brunch concept called Poach’d. Interiors will reflect the flora and fauna of the north Texas prairie in tones of blue, green and whites, with accents of orange and red. The complex is designed by Merriman Anderson Architects, and built by Arch-Con Corporation. The ballrooms can be divided into five conference rooms in addition to an executive conference room with seating for 10 across the hall. The conference center will offer a 10,000-square-foot ballroom with seating for up to 1,000. The Homewood Suites will offer 147 studio, one- and two-bedroom suites with full kitchens. The Hilton Garden Inn will offer 129 luxury rooms, executive lounge, restaurant, pool, fitness room and business services. Concord Hospitality is providing construction development and procurement services. Grand Prairie will build two connecting hotels with a conference center in EpicCentral, with the two hotels being Hilton Garden Inn and Homewood Suites to open in 2023. EpicCentral will emphasize Grand Prairie’s family, friendly, fun culture and offer exciting new dining and entertainment experiences. The city is building two connecting hotels with a shared conference center, six restaurant spaces, parking garage and creating a water/light show on the lakes as well as interactive technology experiences on the land. Bush Tollway (Highway 161) and Arkansas Lane. The 172-acre park site is located in the heart of the Dallas-Fort Worth Metroplex off George W. 21, 2021, the city of Grand Prairie and its hotel, conference center and restaurant partners will break ground on EpicCentral, 2960 Epic Place, Grand Prairie.
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